Menu - Farrelly’s Southern Bar & Kitchen

Happy Hour Menu

Snacks

Wine

Craft Cocktails

Well Drinks

Craft Beers

Snacks

Southern Fried Whole Pickled Okra, Jalapeno Ranch

Black Eyed Pea Hummus, Pita Chips, Pickled Vegetables

Pimiento Dip With Toasted Bread Points

Fried Green Tomatoes

Wine

Rose & Sparkling

We currently offer 2 Rose/Sparklings on our Happy Hour menu

White

We currently offer 5 whites on our Happy Hour menu

Red

We currently offer 3 reds on our Happy Hour menu

Craft Cocktails

House Margarita

Sauza Tequila, Triple Sec, and Sour

Mandarin Iced Tea

Orange Vodka, OJ, Lemon Juice, Simple Syrup, Iced Tea

House Mule

Smirnoff Vodka, Fresh Lime Juice, and Ginger Beer

Well Drinks

Choose any of our Well Drinks for $5.

Craft Beers

Bud Light

Miller Lite

Trim Tab IPA

Yuengling

Dinner Menu

Sharable Snacks

Soups & Salads

Entrees

Sides

Fine Endings

Kids

Sharable Snacks

Fried Gulf Oysters

stonground mustard aioli

Okra & Banana Peppers

jalapeño ranch

Fried Green Tomatoes

house remoulade, summer sucotash relish, micro dill

Black Eyed Pea Hummus

pickled vegetables, pita chips

Smoked Fish Dip

fried pita chips

Soups & Salads

Soup of the Day

4 / 8

Heirloom Tomato & Grilled Peach

Fried Feta, Balsamic Glaze, Micro Basil

Wedge Salad

Heirloom Cherry Tomatoes, Pork Belly, Pickled Onions, Point Reyes Blue Cheese Dressing

Farm House Greens Salad

Southern Organics Baby Lettuce, Blackberries, Golden Raisins, Candied Pecans, Strawberry Vinaigrette

Entrees

Paneed Chicken

Creamed Mashed Potatoes, Wilted Spinach, Lemon-Caper Pan Sauce

14 oz. Grilled Ribeye

Salt Baked Baby Potatoes, Broccolini, Veal Demi-Glaze

Market Price

Alabama Shrimp and Grits

Stoneground Grits, Garlic & Black Pepper Butter Sauce

Grilled Salmon

Orzo Pasta, Bell Peppers, Mirepoix, Lemon-Thyme Vinaigrette

Farrelly's Wagyu Craft Burger

Sharp cheddar, grilled onion, house pickles, lettuce, dijonaise, brioche bun, hand-cut parmesan fries

Seared Duck Breast

Cannellini Beans, Wilted Chard Greens, Berry Gastrique

Farmer's Plate

chef’s selection

Sides

Parmesan Fries

Stone Ground Cheddar Grits

Creamed Mashed Potatoes

Broccolini

Beans & Greens

Fine Endings

White Chocolate & Cranberry Bread Pudding

vanilla anglaise

Clanton Peach Cobbler

Vanilla ice cream

Old Fashioned Pound Cake & Macerated Berries

Chantilly Cream

Kids

Kid Burger & Fries

Chicken Tenders & Fries

Grilled Cheese & Fries

consuming raw or undercooked meats, poultry, seafood or eggs may increase the risk of food-borne illness

Drink Menu

Craft Cocktails

Wine

Beer

Craft Cocktails

Farrelly’s Cucumber Tini

Seersucker Southern Style Gin, St. Germain Elderflower Liqueur, Lime Juice, & Fresh Muddle Cucumbers

Honey Fizz

Hendrix Gin, Honey Sage Infused Simple Syrup, Topped with Prosecco & Sage

Fancy Pants

Titos Vodka, Fresh Muddled Strawberries, Lemon Juice, House Made Simple Syrup, topped with Club Soda & Basil

Alabama Greyhound

Alabama Redmont Vodka, Campari, Fresh Squeezed Grapefruit Juice, Rosemary Infused Simple Syrup, finished with Club Soda & Rosemary

Southern Peach Tea

Deep Eddy's Peach Vodka, Muddled Peaches, Muddled Lemons, Topped with Sweet Tea

Peach Please

Clyde Mays Alabama Bourbon, Brown Sugar Simple Syrup, Muddled Peaches, Muddled Mint, Finished with Ginger Beer

Basil Smash

Basil Hayden Bourbon, House Made Simple Syrup, Fresh Lemon Juice, & Fresh Muddled Basil

12.5

Hot Summer Breeze

Sauza Silver Tequila, Cointreau, Muddled Jalapenos, Muddled Cucumber, Sour Mix

Baya Lemonade

Espolon Blanca Tequila, Cointreau, Fresh Lime Juice, Fresh Muddled Blueberries, Lavender Syrup & Lemonade served with a Lemon Twist.

Blueberry Mojito

Alabama Campesino White Rum, House Made Simple Syrup, Muddle Mint, Muddle Blueberries, Lime Juice, Topped with Club Soda & Mint

Frosé

Frozen Rosé

Wine

Rose & Sparkling

Avissi

Prosecco, Italy

9/32

Los Monteros

Cava, Spain

8/28

Ruffino

Sparkling Rose, Italy

9/32

Charles & Charles

Rose, Washington

6/21

Lafage "Miraflors"

Rose, Roussillon, France

12/42

Moet & Chandon

Champagne, France

-/14 187ml

Veuve Cliqout Yellow Label

Champagne, France

-/95

White Wine

Kung Fu Girl

Riesling. Washington

8/28

Benvolio

Pinot Grigio, Friuli, Italy

7/24

Parva Res

Pinto Grigio, Sicily, Italy

8/28

Acrobat

Pinot Gris, Oregon

11/39

Mucho Mas

Sauvignon Blanc, Chile

7/24

Echo Bay

Sauvignon Blanc, Marlborough, New Zealand

9/32

Jean Reverdy

Sancerre, France

15/52

Seaglass Unoaked

Chardonnay, California

8/28

Chateau Souverain

Chardonnay, California

7/25

North by Northwest

Chardonnay, Washington

7/24

Sonoma-Cutrer

Chardonnay, Russian River Ranches

13/46

Prescription

Chardonnay, Clarksburg, California

12/42

Honig

Sauvignon Blanc, Napa Valley

-/49

Rombauer

Chardonnay, Carneros

-/64

Frank Family

Chardonnay, Carneros

-/75

Red Wine

Julia James

Pinot Noir, California

8/28

Farm To Table

Pinot Noir, Australia

10/35

Murphy Goode

Merlot, California

8/28

Rook

Merlot, Washington

9/32

Joel Gott

Cabernet, California

11/39

Banshee

Cabernet, Paso Robles

12/42

Hahn GSM

Central Coast, California

10/35

The Paring

Red Blend, California

15/52

Zolo

Malbec, Mendoza, Argentina

9/32

Shatter

Grenache, Maury, France

-/58

Fortress

Cabernet Sauvignon, Sonoma

-/56

Frank Family

Cabernet Sauvignon, Napa Valley

-/75

Cakebread

Cabernet Sauvignon, Napa Valley

-/125

Caymus

Cabernet Sauvignon, Napa Valley

-/150

Beer

Draft

Snake Handler

Dbl IPA, Good People

Mosey

Amber Lager, Avondale

G13

IPA, Sweetwater

Select Blonde

Blonde Ale, Ghost Train

Much-Cha-Cho

Mexican Lager, Good People

Truck Stop Honey

Brown Ale, Back Forty

Pulp Fiction

Pale Ale, Birmingham District

Classic

Saison, Blackberry Farm

Ursa

Chocolate Milk Stout, Ferus

Sour Pash

Passion Fruit Sour Ale, Avondale

Bud Light

Michelob Ultra

Bottles

Budweiser

Coors Light

Corona

Good People IPA

Cahaba Blonde

Stella Artois

Michelob Ultra

Brunch Menu

Entrees

Sides

Beverages

Entrees

Stuffed Brioche French Toast

Seasonal cream cheese fruit filling, compote, chantilly cream

Chicken and Waffles

Joyce Farms chicken thighs, country gravy, maple syrup

Shrimp and Grits

McEwen & Sons stoneground grits, garlic & black pepper, butter sauce, poached egg

Farrelly's Wagyu Craft Burger

Sharp cheddar, grilled onion, house pickles, lettuce, dijonaise, brioche bun, parmesan truffle fries, add fried egg $2

Farrelly's Breakfast

2 eggs any style, Benton's bacon, home fries, biscuit

Country Ham and Cheese Omelet

3 eggs, sharp cheddar, country ham, home fries, biscuit

Veggie Omelet

3 eggs, onions, mushrooms, red peppers, spinach, home fries, biscuit

Loaded Breakfast Bowl

home fries, bacon, sausage, mushrooms, onions, peppers, cheddar cheese, poached egg

Farmers Breakfast Bowl

Grits, swiss chard, carrots, beets, onions, mushrooms, poached egg

Biscuits and Gravy

2 biscuits with country gravy, 2 eggs any style, home fries

Junior Brunch

1 egg any style, seasonal fruit, biscuit (children 10 and under)

Sides

Bacon

Seasonal fresh fruit

Sausage

Cheese Grits

Country Ham

Home Fries

2 Biscuits with Butter and Jam

Country Gravy

2 Waffles

Dressed Greens

Beverages

Mimosa

Glass $5, Caraffe $14

5 |14

Bloody Mary

Farrelly’s Signature Bloody Mary

Irish Coffee

Jameson Irish whiskey and heavy cream

Nutty Irishman Coffee

Baileys, Frangelica and heavy cream